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The answer is yes. You do like sweet & hot mustard. When it's not on your charcuterie board, it's best enjoyed with a turkey sandwich and a cold Pilsner on the beach. Organic and made in California!
A balanced blend of sweet and spice. This grainy mustard acts all nice, then steals your girlfriend (or hamburger).Best enjoyed with grilled sausage, a hoppy IPA, and a sunburn.